Takeout

How and why what we eat is the cause of the chronic diseases that are killing us, and changing what we eat can save our lives one bite at a time.

Psychologist and anthropologist Alberto Villoldo talks with traditional healers of Madre de Dios, a department within in Peruvian Amazonia. They and...

Benito Arévalo is an onaya: a traditional healer in a Shipibo-Konibo community in Peruvian Amazonia. He explains something of the onaya...

Herlinda Augustin is a Shipibo healer who lives with her family in Peruvian Amazonia. Will she and other healers be able to maintain their ancient...

Four Westerners with various ailments travel to Peruvian Amazonia to drink ayahuasca, a traditional medicine renowned for its healing powers.

Luis Tayori is an indigenous Harakbut descendant whose origins trace back to the depths of the Peruvian jungle. Years after the first contact with...

Narrated by Academy Award winners Sissy Spacek and Herbie Hancock, River of Gold is the disturbing account of a clandestine journey into Peru's...

Living Vegan looks a 5 individuals who have embraced the vegan life style. From their day to day lives and unique and powerful stories we look at why...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

In powerful images, alternating between documentary observation and staged sequences, and dense soundscapes, Luiz Bolognesi documents the Indigenous...

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put...

In May 2003, around 30 women and children were murdered in the Ecuadorian jungle. The victims belonged to the Taromenani clan, an uncontacted...