Restaurant Hustle 2020: All On The Line

In 2019, 1.2 million people stepped off a cruise ship into the small, south-east Alaskan town of Ketchikan. The next year, in 2020, zero did. After...

Buried Seeds, a film by Andrei Severny, is a timeless story of human passion, willpower, and resolve in the face of adversity. The film follows...

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the...

COVID-19. The whole world is in Lock Down. There is panic in society. What is going on? Is this actually about our public health?

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a...

When Melbourne’s cultural hub is left devastated post-pandemic, the creative industry, like many others, is ravaged. Set amongst the ashes of...

A look into how it is to work in the Covid-19 area at a Latvian hospital. Created by a team of journalists of Latvian Television: Aija Kinca, Ivans...

Having run into financial difficulties, a woman decides to start a panty business.

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...

A young Italian doctor thrust into a COVID-19 ICU ward grapples with isolation and uncertainty with no end in sight.