Heartland Local Food

In Isère, in the mountainous region of Trièves, is the Tournesol farm, an experiential farm totally autonomous in energy, a veritable...

An exploration of a new paradigm of health, science, and medicine, based on the interconnections between us and nature.

Ferial has lived in La Dauphine, an old Provençal countryside located on the foothills of the Alps, with Philippe and their three sons for...

From growing potatoes in Green Park, London, to transforming rabbit crates into seed boxes – just a couple of the many ingenious ways of...

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in...

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the...

This film about agricultural advances in the USSR was meant to serve as a teaching aid. Featuring documentary footage and animation.

Is your hedge thin and straggly? Don't worry, help is at hand.

The people, the scenery and the industrial traditions of the Stroud valley and the growth of the woollen industry.

Short documentary about—the now closed—Olympic Doughnuts in Footscray, Melbourne.

Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this enlightening and encouraging film. The...